Fluctuation of fasting blood glucose in patients who underwent primary or revision total joint arthroplasty: a retrospective review

Ye, Yongyu; Pan, Baiqi; Gu, Minghui; Xian, Guoyan; Chen, Weishen; Zheng, Linli; Zhang, Ziji; Sheng, Puyi

doi:10.1186/s13018-020-02029-2

Journal of Orthopaedic Surgery and Research

Table 3 Perioperative glucose levels of patients with revision surgery

From: Fluctuation of fasting blood glucose in patients who underwent primary or revision total joint arthroplasty: a retrospective review

Day	Cases (n)	Glucose level (mg/dL)								CV (%)^b
Day	Cases (n)	Mean ± SD	Median	Range	Normal^a (< 100 mg/dL)	Elevated^a (100-126 mg/dL)	Strict^a (> 126 mg/dL)	Intermediate^a (> 137 mg/dL)	Lenient^a (> 180 mg/dL)	CV (%)^b
Total
PRD	66	94 ± 28	86	65-265	50 (75.8%)	11 (16.7%)	5 (7.6%)	3 (4.5%)	1 (1.5%)
POD1	53	132 ± 50	121	76-337	13 (24.5%)	14 (26.4%)	26 (49.1%)	16 (30.2%)	6 (11.3%)	8.82
POD2	17	110 ± 39	101	68-194	7 (41.2%)	6 (35.3%)	4 (23.5%)	4 (23.5%)	1 (5.9%)
POD3	16	107 ± 26	102	77-184	8 (50.0%)	6 (37.5%)	2 (12.5%)	1 (6.2%)	1 (6.2%)
POD4	15	108 ± 33	92	74-180	9 (60.0%)	3 (20.0%)	3 (20.0%)	3 (20.0%)	1 (6.7%)
POD5	11	116 ± 56	97	65-230	6 (54.5%)	3 (27.3%)	2 (18.2%)	2 (18.2%)	2 (18.2%)
POD6	8	126 ± 46	109	77-189	4 (50.0%)	1 (12.5%)	3 (37.5%)	3 (37.5%)	2 (25.0%)
Diabetic
PRD	14	117 ± 51	104	70-265	6 (42.9%)	3 (21.4%)	5 (35.7%)	3 (21.4%)	1 (7.1%)
POD1	11	176 ± 72	158	108-337	0 (0.0%)	2 (18.2%)	9 (81.8%)	7 (63.6%)	3 (27.3%)	15.31
POD2	4	148 ± 54	163	70-194	1 (25.0%)	0 (0.0%)	3 (75.0%)	3 (75.0%)	1 (25.0%)
POD3	6	111 ± 12	113	90-122	1 (16.7%)	5 (83.3%)	0 (0.0%)	0 (0.0%)	0 (0.0%)
POD4	4	148 ± 39	160	92-180	1 (25.0%)	0 (0.0%)	3 (75.0%)	3 (75.0%)	1 (25.0%)
POD5	4	168 ± 65	171	101-230	0 (0.0%)	2 (50.0%)	2 (50.0%)	2 (50.0%)	2 (50.0%)
POD6	4	163 ± 32	171	122-189	0 (0.0%)	1 (25.0%)	3 (75.0%)	3 (75.0%)	2 (50.0%)
Non-diabetic
PRD	52	88 ± 12	86	65-121	44 (84.6%)	8 (15.4%)	0 (0.0%)	0 (0.0%)	0 (0.0%)
POD1	42	121 ± 36	111	76-281	13 (31.0%)	12 (28.6%)	17 (40.5%)	9 (21.4%)	3 (7.1%)	12.83
POD2	13	99 ± 27	101	68-176	6 (46.2%)	6 (46.2%)	1 (7.7%)	1 (7.7%)	0 (0.0%)
POD3	10	104 ± 32	88	77-184	7 (70.0%)	1 (10.0%)	2 (20.0%)	1 (10.0%)	1 (10.0%)
POD4	11	93 ± 15	90	74-119	8 (72.7%)	3 (27.3%)	0 (0.0%)	0 (0.0%)	0 (0.0%)
POD5	7	87 ± 15	85	65-112	6 (85.7%)	1 (14.3%)	0 (0.0%)	0 (0.0%)	0 (0.0%)
POD6	4	88 ± 8	89	77-95	4 (100.0%)	0 (0.0%)	0 (0.0%)	0 (0.0%)	0 (0.0%)

PRD pre-operative day, POD post-operative day, SD standard deviation
^aData are presented as the number (percentage) of measurement
^bPost-operative glycemic variability was assessed using a coefficient of variation (the ratio of the standard deviation to the mean glucose level)

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